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| Crack you eggs into your Blender |
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| Pour in your milk |
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| Then add your water to the blender |
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| Along with the Flour |
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| and Melted Butter |
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| Then Pulse for around 10 seconds |
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| Pour a THIN layer of batter on a skillet pan. Cook till golden then.. |
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| Flip! Toppings: You can top then with whatever you want, but what we love to do is Butter, Lemon, and Powder Sugar. Enjoy! |
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| The first thing you will need to do is fry your corn tortilla. I fried mine in olive oil. |
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| Then you place it on a cookie sheet and put salsa of your choice on top |
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| After that you add cheese |
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| Then beans |
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| Then you stick them in a 400 degree oven |
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| When the chess is melted and hot take them out and top them with anything you like! |
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| Make and bake your chocolate box cake (this one is Gluten Free) |
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| Slit some holes |
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| Crush 3 Heath Bars so they look like... |
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| this! |
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| Drizzle a regular size jar of Carmel on top |
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| Let the Caramel soak into the cake |
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| Then Drizzle a can on Sweetened Condensed Milk |
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| Sprinkle your crumbled Heath Bars on top |
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| So the cake looks like this! |
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| Spread some Cool Whip on and you're done!! |
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| Make your Chocolate Graham Cracker Crust and press it into your Spring Form pan (make sure to bake it before you put the Ice Cream in) |
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| I used Mint Chocolate Chip ice cream |
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| and Mint Oreo Cookies |
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| Smash your cookies |
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| So they look like this |
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| Press you ice cream in |
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| Add a layer of Fudge |
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| Then a layer of Oreo Cookies |
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| Then do it again, just don't do the Oreo cookies (unless you want to) |
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| Put it in the freezer till hard |
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| When hard, cut... |
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| Serve... |
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| and enjoy! |
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| Make honey water mixture (1 1/2 cups of honey to 4 cups on water to make 6 quart size jars), than put on stove to boil |
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| First: Wash Peaches |
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| Second: Put peaches in hot water water for 1 minute |
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| Third: When done, put in ice cold water for a few seconds |
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| Fourth: Peal skin off |
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| Fifth: Cut in half |
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| Sixth: De pit them |
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| Seventh: Cut in quarters (or whatever size you want) |
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| Eighth: While doing that have you lids sanitizing in hot water on stove |
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| Ninth: Now you can start filling your jars up |
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| Tenth: When full fill with honey-water mixture. Just make sure to leave 1/4 of an inch at the top |
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| Eleventh: Clean rim making sure there is no food or crack on jar |
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| Twelve: Put your sanitized lid on |
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| Thirteenth: Put your ring on |
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| Fourteen: Put in COLD water and wait for them to boil. When boiling leave in for 35 minutes |
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| Fifteen: Pull out when timer is done |
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| Sixteen: You're done!!! |
