Crepes

                                                           What you need:

 2 Large Eggs

 3/4 Cups Milk

1/2 Cups Water

1 Cup Flour

3 Tablespoons Melted Butter

Crack you eggs into your Blender

                                                                    

Pour in your milk

Then add your water to the blender

Along with the Flour

and Melted Butter

Then Pulse for around 10 seconds

Pour a THIN layer of batter on a skillet pan. Cook till golden then..

Flip!

Toppings:

You can top then with whatever you want, but what we love to do is Butter, Lemon, and Powder Sugar.

Enjoy!